- Original investigation
- Open Access
Miglitol improves postprandial endothelial dysfunction in patients with acute coronary syndrome and new-onset postprandial hyperglycemia
© Kitano et al.; licensee BioMed Central Ltd. 2013
Received: 5 February 2013
Accepted: 17 June 2013
Published: 19 June 2013
Hyperglycemia, a risk factor for development of cardiovascular disease, causes endothelial dysfunction. Alpha-glucosidase inhibitors (α-GIs) improve postprandial hyperglycemia (PPHG) and may have favorable effects on associated cardiovascular disease. Effects of α-GIs in patients with acute coronary syndrome (ACS) and PPHG remain unclear; thus, we assessed the effect of α-GI miglitol on endothelial function in such patients by digital reactive hyperemia peripheral arterial tonometry (RH-PAT).
Fifty-four patients with ACS who underwent primary percutaneous coronary intervention were enrolled in the study: 36 with new-onset PPHG and 18 with normal glucose tolerance. Eighteen PPHG patients were given 50 mg of miglitol with each meal for 1 week. Endothelial function was assessed on the basis of the RH-PAT index (RHI) before and after the 1-week miglitol treatment. The other 18 PPHG patients and the 18 NGT patients were not given any anti-diabetic agent for 1 week, and endothelial function was assessed.
Postprandial RHI decreased significantly in patients with PPHG. Miglitol improved PPHG significantly; postprandial RHI also improved (p = 0.007). Significant inverse correlation was found between the postprandial change in RHI and postprandial fasting-to-60-minutes surge in glucose (r = -0.382, p = 0.009). Moreover, the improvement in endothelial function correlated with the reduced postprandial glucose surge achieved with miglitol (r = -0.462, p = 0.001).
Postprandial changes in glucose are related to endothelial dysfunction in ACS. Miglitol-based improvement in PPHG appears to improve endothelial function. The effect of miglitol on glucose-dependent endothelial function might improve outcomes of ACS.
Several studies have surprisingly shown that intensive glycemic control with insulin or sulfonylurea does not reduce the mortality associated with cardiovascular events in persons with diabetes [1–3]. Furthermore, cardiovascular morbidity and overall mortality are associated with postprandial hyperglycemia (PPHG) rather than the fasting blood glucose level [4–6], and chronic hyperglycemia induces endothelial dysfunction [7–9]. In animal studies, repetitive PPHG has been shown to produce endothelial dysfunction and increase cardiac ischemia and reperfusion injury [10–12]. In addition, vascular endothelial dysfunction contributes to cardiovascular events and can be useful for identifying patients at high risk for ischemic heart disease [13–15]. Thus, PPHG may cause endothelial dysfunction and subsequent atherosclerosis, increasing the risk of cardiovascular events. However, it remains unclear whether PPHG actually worsens endothelial function of patients with acute coronary syndrome (ACS).
Alpha-glucosidase inhibitors (α-GIs) competitively and reversibly inhibit intestinal membrane-bound α-glucosidase required for degradation of disaccharides and complex carbohydrates in the upper part of the small intestine [16–18]. The effect of α-GIs on the intestinal membrane manifests as a reduction in PPHG. Thus, treatment with α-GI acarbose might have a favorable effect on endothelial function in type 2 diabetes patients with ischemic heart disease [19–22]. Miglitol is an α-GI with unique pharmacokinetic properties. It is absorbed rapidly and almost completely from the small intestine after oral administration. In an animal study, miglitol was shown to reduce myocardial infarct size . Moreover, vascular function of patients improved when miglitol was administrated repeatedly . Thus, compared to other α-GIs, miglitol can be expected to suppress PPHG more strongly and thereby reduce the incidence of cardiovascular events. However, little is actually known regarding the specific effects of miglitol on postprandial glycemia and endothelial function in patients with ACS.
We investigated endothelial function in patients with and without PPHG who had undergone primary percutaneous coronary intervention (PCI) for ACS. We then assessed the effects of miglitol on postprandial glycemia and endothelial function in the ACS patients with PPHG.
We recruited 54 ACS patients, aged 20 to 79 years, who underwent successful primary PCI at Nihon University Itabashi Hospital, Tokyo, Japan, between April 1, 2009 and March 31, 2011. The patients were not previously diagnosed with type 1 (insulin-dependent) or type 2 diabetes mellitus (DM), not previously treated with insulin or oral anti-diabetic agents, not on diet therapy, and without a hemoglobin A1c (HbA1c) level > 7.9% (NGSP units) or fasting blood glucose > 200 mg/dL. Patients with severe myocardial infarction, heart failure, severe hepatic disease, renal insufficiency (serum creatinine > 2 mg/dL or treatment by hemodialysis), or collagen disease patients were excluded. The 54 enrolled patients were diagnosed as having (n = 36) or not having (n = 18) PPHG, i.e., normal glucose tolerance (NGT), according the postprandial glucose level at 60 minutes after loading of a test meal. PPHG was defined as a postprandial glucose level ≥ 130 mg/dL at 60 minutes. The test meal was that recommended by the Japan Diabetes Society working group  and consisted of 56.5 g of carbohydrate, 16.0 g of protein, and 18.0 g of fat for a total 460 kcal of energy (Kewpie, Tokyo, Japan). The test meal was served with a 100-mL glass of water and ingested within 15 minutes. Yoshino et al. reported that the peak glucose level is reached 60 minutes after test meal loading, and that the glucose level at 60 minutes after test meal loading correlated with that at 120 minutes after glucose loading. A blood glucose value of 140 mg/dL at 120 minutes after glucose loading corresponds to 130 mg/dL at 60 minutes after test meal loading [25–27]. Thus, PPHG was defined as a postprandial glucose level ≥ 130 mg /dL at 60 minutes after test meal loading. For all patients enrolled, previously prescribed medications and daily diet were maintained throughout the study period. The study was approved by the Ethics Committee of Nihon University School of Medicine, and all participants provided written informed consent.
Standard blood samples were drawn in the fasting state to measure HbA1c, 1,5-anhydro-D-glucitol (1,5-AG), glycated albumin (GA), total cholesterol (T-CHOL), low-density lipoprotein-cholesterol (LDL-C), high-density lipoprotein-cholesterol (HDL-C), creatine phosphokinase (CPK), serum creatinine, estimated glomerular filtration rate (eGFR), and N-terminal prohormone of brain natriuretic peptide (NT-proBNP). Insulin resistance was evaluated by means of homeostasis model assessment of insulin resistance (HOMA-IR).
Plasma glucose, serum insulin, triglyceride (TG), high sensitivity C-reactive protein (hs-CRP), and derivatives of reactive oxidative metabolites (d-ROMs) as an oxidative stress marker measured with a free radical analytical system (FRAS4; H-&-D srl, Parma, Italy)  were measured in the fasting state and at 60 minutes and 120 minutes after test meal loading.
We also assessed incretins glucagon-like petide-1 (GLP-1) and glucose-dependent insulinotropic polypeptide (GIP) in the fasting state and at 60 minutes and 120 minutes after test meal loading. Blood samples were collected from 8 patients in the PPHG-miglitol group and 8 patients in the NGT group, and 10 μL of dipeptidyl peptidase-4 inhibitor per 1 mL blood was added immediately. The blood samples were centrifuged at 1,000 x g for 10 minutes under refrigeration. Total GLP-1 (9–36) was measured with an enzyme-linked immunosorbent assay (ELISA) kit (ALPCO Diagnostics Inc., Salem, NH, USA) and total GIP was measured with an ELISA kit (Millipore Corp., Billerica, MA, USA).
Assessment of endothelial function
Endothelial function was evaluated in the fasting state and at 60 minutes and 120 minutes after test meal loading by digital reactive hyperemia peripheral arterial tonometry (RH-PAT) (Endo-PAT 2000, Itamar Medical Ltd., Caesarea, Israel). RH-PAT was performed as previously described [29, 30]. Briefly, a blood pressure cuff was placed on the participant’s upper right arm; the left arm was used for control. A PAT probe was placed on the right and left forefingers. The RH-PAT protocol began with a 5-minute baseline measurement. The cuff on the test arm was then inflated to 60 mmHg above the baseline systolic pressure or to at least 200 mmHg for 5 minutes. The cuff was then deflated to induce RH. The RH-PAT data were digitally analyzed online (Endo-PAT 2000 software, ver. 3.0.4). The RH-PAT index (RHI), which reflects the extent of reactive hyperemia, was calculated as the ratio of the average amplitude of the PAT signal over 1 minute, starting 1.5 minutes after cuff deflation (occluded arm, A; control arm, C), divided by the average amplitude of the baseline PAT signal over a 2.5-minute period before cuff inflation (occluded arm, B; control arm, D). Thus, RHI = (A/B)/(C/D).
Continuous variables are presented as mean ± SEM; disorders, e.g., hypertension, are presented as the number and percentage of patients affected; and use of various medications is presented as the number and percentage of patients receiving them. Between-group differences in data were subjected to one-way analysis of variance (ANOVA). Between-group differences in the prevalence of risk factors and use of medications were analyzed by chi-square test. Two-way ANOVA with repeated measures followed by Tukey’s post hoc test was used to detect significant changes in measured variables. Correlation was determined by linear regression analysis. All statistical analyses were performed with JMP, ver. 9 (SAS Institute, Cary, NC, USA). p < 0.05 was considered statistically significant.
Baseline patient characteristics and blood test results
Baseline characteristics of study patients per group
n = 18
n = 18
n = 18
60.6 ± 2.1
65.1 ± 2.2
60.3 ± 2.1
Sex, male, n (%)
Body mass index (kg/m2)
25.1 ± 0.5
25.0 ± 0.7
25.3 ± 0.5
Hypertension, n (%)
Dyslipidemia, n (%)
Smoking, n (%)
Chronic kidney disease, n (%)
13.6 ± 0.3
13.2 ± 0.2
13.1 ± 0.3
0.82 ± 0.04
0.85 ± 0.04
1.01 ± 0.06
69.5 ± 3.5
70.7 ± 2.6
63.1 ± 3.5
Hemoglobin A1c (%)
6.4 ± 0.1*
6.5 ± 0.1†
5.6 ± 0.1
11.4 ± 1.1**
11.5 ± 1.0††
20.8 ± 1.8
Glycated albumin (%)
15.4 ± 0.4*
15.2 ± 0.5†
14.2 ± 0.3
2.69 ± 0.38*
2.22 ± 0.47†
1.69 ± 0.17
Total cholesterol (mg/dL)
196.0 ± 12.2
195.5 ± 8.2
202.1 ± 7.1
HDL cholesterol (mg/dL)
45.8 ± 2.1
47.0 ± 2.1
46.0 ± 2.5
LDL cholesterol (mg/dL)
126.6 ± 12.0
125.3 ± 7.6
136.3 ± 5.7
Creatine phospho-kinase (max) (IU/L)
2360.6 ± 465.2
2453.3 ± 487.6
3174.7 ± 626.2
666.3 ± 280.5
664.9 ± 238.6
616.7 ± 279.9
Medications being used
Calcium channel blockers, n (%)
Beta blockers, n (%)
ACE-Is or ARBs, n (%)
Nitrates, n (%)
Statins, n (%)
There were no differences in baseline patient characteristics or biochemical markers between the PPHG-miglitol group and the PPHG-control group.
Postprandial changes in blood glucose and insulin
Postprandial changes in lipids, oxidative stress and inflammatory markers
Postprandial changes in endothelial function
Baseline fasting RHI in the NGT group was 1.62 ± 0.07, and neither RHI at 60 minutes (1.61 ± 0.08) nor RHI at 120 minutes (1.55 ± 0.05) differed from the fasting value (p = 0.834 and p = 0.285, respectively) (Additional file 2: Figure S1D). Nor was there a significant change in postprandial endothelial function after the experimental week. In other words, postprandial endothelial function was not significantly impaired in this group.
RHI did change significantly, however, in patients with PPHG (Figure 2D). In the PPHG-miglitol group, postprandial RHI decreased significantly from a baseline value of 1.56 ± 0.06 to 1.43 ± 0.07 by 60 minutes, and to 1.37 ± 0.06 by 120 minutes (p = 0.040 and p = 0.002, respectively). In the PPHG-control group, RHI also decreased significantly from a baseline value of 1.49 ± 0.13 to 1.41 ± 0.10 by 60 minutes, and to 1.41 ± 0.09 by 120 minutes (p = 0.049 and p = 0.048, respectively). RHI values at 60 minutes and 120 minutes were decreased significantly in patients with PPHG in comparison to the values in the NGT patients, suggesting significantly impaired postprandial endothelial function in both PPHG groups.
After miglitol administration, the fasting RHI was decreased at 60 minutes (from 1.53 ± 0.07 upon fasting to 1.37 ± 0.19 at 60 minutes, p = 0.019) but was restored to above the fasting level by 120 minutes (from 1.37 ± 0.07 to 1.56 ± 0.09, p = 0.031), and it improved significantly compared to that in the PPHG-control group (p = 0.041). We also evaluated postprandial endothelial function as percent change in RHI: [(120 minutes RHI – fasting RHI)/fasting RHI × 100]. The percent postprandial change in RHI was significantly suppressed after miglitol administration in the PPHG-miglitol group compared to that in the same group before miglitol administration and that in the PPHG-control group at 1 week (p = 0.007, p = 0.031, respectively; Figure 3C).
Postprandial changes in incretins
We assessed incretins total GLP-1 and total GIP in the most recently enrolled patients in the PPHG-miglitol group (n = 8) and the NGT group (n = 8). After miglitol administration, total GLP-1 was significantly increased 60 minutes after the test meal (from 3.77 ± 0.43 pmol/L upon fasting to 4.58 ± 0.13 pmol/L at 60 minutes, p = 0.048; Additional file 3: Figure S2A). Moreover, the total GIP level was significantly decreased in patients in the PPHG-miglitol group 60 minutes after the test meal (from 514.7 ± 95.8 pg/mL upon fasting to 289.4 ± 58.6 pg/mL at 60 minutes, p = 0.006; Additional file 3: Figure S2B).
Major determinant of postprandial endothelial function
No significant relation was found between fasting RHI and any other variable (age, sex, BMI, or level of serum creatinine, eGFR, HbA1c, 1,5-AG, GA, HOMA-IR, T-CHOL, HDL-C, LDL-C, CPK, NT-proBNP and fasting plasma glucose, serum insulin, TG, hs-CRP, or d-ROMs).
This is the first study to evaluate postprandial endothelial function on the basis of RHI in PPHG and NGT patients with early-phase ACS. It is also the first to investigate the effect of α-GI miglitol on RHI-determined postprandial endothelial function in ACS patients. Type 2 DM is a major risk factor for cardiovascular events [31–33]. However, several studies have shown that PPHG, more than impaired fasting glucose, is related to endothelial dysfunction and cardiovascular risk [4, 34–39]. Impaired glucose tolerance is also known to cause ACS [40, 41]. Vascular endothelial dysfunction may affect the initiation and progression of arteriosclerosis and cause coronary artery disease . Postprandial hyperglycemic spikes have been suggested to induce endothelial dysfunction through an increase in hyperglycemia-induced oxidative stress. This may reduce production and bioavailability of nitric oxide (NO), since hyperglycemia-induced endothelial dysfunction is counterbalanced by arginine . Previous studies have shown that oxygen-derived free radicals interfere with or destroy endothelium-dependent vasodilation by inactivating NO in normal vessels. In other words, a rapid glucose surge injures endothelial cells and suppresses NO production [44–47]. Results of the STOP-NIDDM trial, which showed that α-GIs reduce the incidence of cardiovascular events even in patients with impaired glucose tolerance, suggest the clinical importance of interfering with postprandial changes in glucose . Thus, because repetitive PPHG is thought to cause cardiovascular events [46, 48], ameliorating PPHG may affect endothelial function and prevent cardiovascular events [22, 38, 46]. In the present study, we observed a significant inverse correlation between postprandial endothelial function and PPHG. Thus, it is reasonable to think that amelioration of PPHG would play an important role in endothelial function. There were no postprandial changes in oxidative stress marker d-ROMs and no relation between the RHI and d-ROMs. However, d-ROMs remained higher in both PPHG groups than in the NGT group under the experimental conditions, suggesting that with repetitive PPHG, there is more exposure to oxidative stress. Hyperinsulinemia and insulin resistance have also been shown to cause endothelial dysfunction and to be risk factors for atherosclerosis [46, 49–52]. However, the increased insulin after test meal loading may not have played an important role in the acute induction of endothelial dysfunction in our patients. We did not find a significant relation between the RHI and the serum insulin levels in our patients. Furthermore, our study did not show any relation between endothelial function and insulin resistance.
Evaluation of coronary endothelial function has made it possible to predict cardiovascular events. However, most of the evaluation methods used are invasive [53, 54]. PAT can be used to noninvasively evaluate the endothelial function of resistance arteries and changes in the flow response resulting from endothelial-derived vasoactive substances including NO [55, 56]. NO is an important factor contributing to augmentation of the PAT pulse amplitude after ischemia, and administration of endothelial NO inhibitor blunts the hyperemic response detected by PAT . In addition, assessment by RH-PAT is independent of the examiner, and the probes are simply applied to the patient’s forefingers, one for control measurements. Moreover, the measured values are not affected by the autonomic nervous system. Previous studies have shown that measurement of endothelial dysfunction assessed by RH-PAT is related to cardiovascular risk  and that RH-PAT can be used to predict coronary endothelial dysfunction . This makes it valuable for predicting coronary artery disease and cardiovascular events [15, 57, 58]. Because RH-PAT is a noninvasive, quantitative, and repeatable test, RH-PAT can serve as an important surrogate marker testing method for evaluating a patient’s vascular condition and the efficacy of treatment. The present study confirmed that RH-PAT measurements reflect coronary endothelial function after ACS. The fasting baseline RHI in our three patient groups was decreased significantly compared to the cutoff value (1.67), suggesting that endothelial function in patients with ACS is impaired. However, ACS did not influence postprandial endothelial function specifically, i.e., there were no time-specific changes under the experimental conditions. Moreover, we found a significant inverse correlation between postprandial endothelial function and PPHG, i.e., amelioration of postprandial glucose elevation suppressed postprandial endothelial dysfunction. Thus, measurement of endothelial function using RH-PAT may play an important role as surrogate marker.
Miglitol, in comparison to other α-GIs such as voglibose and acarbose, ameliorates the elevation in glucose shortly after test meal loading. This quick action may be associated with the unique pharmacokinetic properties of miglitol, i.e., rapid and almost complete absorption via the small intestine [17, 18, 59]. Therefore, miglitol may have a powerful inhibitory effect against α-glucosidase without additional adverse effects. It has been documented that α-GIs reduce cardiovascular events in patients with impaired glucose tolerance, suggesting the importance of interfering with postprandial glucose fluctuation . Dramatic changes in endothelial function were observed with administration of miglitol. Not only was PPHG improved, but so was postprandial endothelial dysfunction. Our study showed that the glucose elevation between fasting and 60 minutes after test meal loading is significantly associated with postprandial endothelial function and that a reduction in the glucose surge indicates improved endothelial function. However, the effect of miglitol on endothelial function may not be totally dependent on the glucose level. In fact, although miglitol improved postprandial glucose levels measured at both 60 minutes and 120 minutes, endothelial function improved only between 60 minutes and 120 minutes. The below-baseline endothelial function at 60 minutes may be related to the glucose surge, but this decreased endothelial function was restored to the baseline fasting level by 120 minutes even though the blood glucose level remained high. Our data indicate that miglitol has a potent ameliorative effect on endothelial function in patients with ACS and PPHG, and the beneficial effects may not be totally dependent on postprandial glucose swings, but may rather be related to an additional pharmacologic mechanism of action. Incretins, especially GLP-1, secreted as a result of miglitol administration are thought to play an important role in endothelial function [60, 61]. Oral administration of miglitol has been shown to increase GLP-1 secretion [62–64], and GLP-1 upregulates NO production in endothelial cells , independently improving vascular function . Results of the present study suggest that increasing GLP-1 and decreasing GIP might be important to postprandial endothelial function and to the time course of improvement. Moreover, the present study showed that miglitol decreases hs-CRP, suggesting miglitol suppresses inflammation and may act synergistically in preserving endothelial function.
There were some limitations to the study. First, the lack of significance in the levels of various markers could have resulted from the relatively small patient groups. The results should therefore be interpreted with caution. Second, this was a very short-term follow-up study; the long-term effects of miglitol on endothelial function and ACS outcomes remain unknown. Third, in this study, we excluded patients with type 1 DM and type 2 DM who were treated with insulin and oral anti-DM agents and patients with high HbA1c. We speculate that even if such patients were included, we might have seen postprandial endothelial dysfunction related to postprandial glucose elevation. Fourth, we excluded patients with heart failure resulting from severe myocardial infarction, because it has been reported that diabetes can lead to heart failure after myocardial infarction, and moreover, endothelial function may be impaired in patients with heart failure [67–70]. Fifth, incretins, especially active GLP-1, are unstable in vivo; they dissolve immediately. Thus, it is difficult to investigate the clinical effects of incretins. Furthermore, we assessed incretins in only a few subjects, (8 PPHG-miglitol patients and 8 NGT patients), so the results are inconclusive.
Noninvasive assessment of fingertip endothelial function may be clinically useful. In our patients with ACS, postprandial hyperglycemia rather than the fasting glucose level appeared to affect postprandial endothelial function. Miglitol is effective against postprandial hyperglycemia, hyperinsulinemia, inflammation, and endothelial dysfunction. Long-term follow-up studies are needed to confirm these findings.
We express our appreciation to Professor Taro Matsumoto, Director of the Division of Cell Regeneration and Transplantation, Department of Functional Morphology, Nihon University School of Medicine, and his staff. We also thank all members of the Division of Cardiology, Nihon University School of Medicine.
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