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Table 1 Ingredients and nutrient composition of the high-fat mixed meal

From: Hepatic insulin resistance and muscle insulin resistance are characterized by distinct postprandial plasma metabolite profiles: a cross-sectional study

 

Ice cream

Full-fat milk

Whipped cream

Sugar

Total per meal

Amount per meal, g

150

125

70

5

350

Energy, kJ

1388

348

973

85

2793

Protein, g

5.6

4.5

1.5

0

11.6

Fat, g

19.5

4.5

24.6

0

48.6

 Saturated fat, g

12.8

3.1

17.5

0

33.4

Carbohydrates, g

34.5

5.9

2.2

5.0

47.5

 Sugar, g

31.5

5.9

2.2

5.0

44.5