Fig. 5From: Link between triglyceride-glucose-body mass index and future stroke risk in middle-aged and elderly chinese: a nationwide prospective cohort studyCurve plot demonstrated the non-linear relationship between TyG-BMI and stroke risk among all participants, adjusted for various factors including age, CRP, eGFR, sex, HDL-c, LDL-c, UA, CLD, PLT, Cystatin C, hypertension, HBA1C, DM, CKD, smoking, and drinking statusBack to article page