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Table 3 Survival analysis for HFrH, the composite HFrH and/or CV death event and all-cause death

From: Nutritional biomarkers and heart failure requiring hospitalization in patients with type 2 diabetes: the SURDIAGENE cohort

 

Unadjusted model

Fully adjusted model

HR (95%CI)

P-value

HR (95%CI)

P-value

Cause-specific HM for HFrH

    

 Carnitine

1.20 [1.05; 1.37]

0.0065

1.13 [0.99; 1.29]

0.061

 Betaine

1.34 [1.20; 1.50]

< 0.0001

1.11 [0.97; 1.27]

0.13

 Choline

1.35 [1.20; 1.52]

< 0.0001

0.94 [0.82; 1.08]

0.39

 TMAO*

1.32 [1.16; 1.50]

< 0.0001

1.09 [0.94; 1.26]

0.24

 TMA

1.01 [0.89; 1.15]

0.86

0.98 [0.86; 1.13]

0.78

 Cysteine

1.38 [1.21; 1.58]

< 0.0001

1.10 [0.95; 1.28]

0.20

 Homocysteine

1.28 [1.17; 1.39]

< 0.0001

1.05 [0.91; 1.21]

0.49

 Methionine

1.02 [0.89; 1.18]

0.73

1.06 [0.93; 1.22]

0.38

Cause-specific HM for HFrH and/or CV death

    

 Carnitine

1.12 [1.01; 1.25]

0.037

1.06 [0.95; 1.17]

0.32

 Betaine

1.27 [1.16; 1.40]

< 0.0001

1.04 [0.93; 1.17]

0.46

 Choline

1.28 [1.17; 1.42]

< 0.0001

0.91 [0.82; 1.02]

0.093

 TMAO*

1.31 [1.19; 1.45]

< 0.0001

1.10 [0.98; 1.23]

0.11

 TMA

1.02 [0.93; 1.13]

0.65

0.99 [0.89; 1.10]

0.81

 Cysteine

1.31 [1.17; 1.46]

< 0.0001

1.04 [0.92; 1.18]

0.49

 Homocysteine

1.28 [1.20; 1.37]

< 0.0001

1.08 [0.97; 1.21]

0.16

 Methionine

0.96 [0.85; 1.08]

0.46

1.00 [0.89; 1.11]

0.93

Cause-specific HM for all-cause death

    

 Carnitine

1.05 [0.95; 1.15]

0.32

1.01 [0.92; 1.11]

0.84

 Betaine

1.28 [1.18; 1.39]

< 0.0001

1.07 [0.97; 1.18]

0.20

 Choline

1.26 [1.16; 1.38]

< 0.0001

0.94 [0.85; 1.04]

0.23

 TMAO*

1.20 [1.10; 1.31]

< 0.0001

1.03 [0.94; 1.14]

0.52

 TMA

1.05 [0.97; 1.14]

0.26

1.01 [0.93; 1.10]

0.83

 Cysteine

1.34 [1.22; 1.48]

< 0.0001

1.08 [0.97; 1.20]

0.15

 Homocysteine

1.30 [1.23; 1.38]

< 0.0001

1.16 [1.06; 1.27]

0.0011

 Methionine

0.96 [0.87; 1.06]

0.37

0.98 [0.89; 1.07]

0.66

  1. *TMAO was natural-log transformed before standardization. Cause-specific hazard models were fitted using two adjustment models, unadjusted and fully adjusted. Covariates added in the fully adjusted models were age, sex, history of CAD, log transformed NT-proBPNP, eGFR and log transformed uACR. The nutritional biomarkers were tested separately from each other in the different adjustment models. All HR are given per 1 SD of the given parameter
  2. Abbreviations: CV: cardiovascular; eGFR: estimated glomerular filtration rate calculated with the CKD-EPI 2009-formula; HFrH: Heart Failure requiring Hospitalization, defined as the first occurrence of acute HF leading to hospitalization and/or death; HM: Hazard model; HR: Hazard-ratio; NT-proBNP: N-terminal prohormone of brain natriuretic peptide; TMA: trimethylamine; TMAO: trimethylamine N-oxide; uACR: urine albumin/creatinine ratio