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Table 1 General characteristics by quartiles of serum vitamin D levels in men (n = 98,412)

From: High levels of serum vitamin D are associated with a decreased risk of metabolic diseases in both men and women, but an increased risk for coronary artery calcification in Korean men

Characteristics

Total subjects

Quartiles of serum vitamin D levels

p for trend

Q1 (<12.9 mg/dL)

Q2 (12.9–16.6 mg/dL)

Q3 (16.7–21.4 mg/dL)

Q4 (≥21.4 mg/dL)

n = 24,650

n = 24,612

n = 24,578

n = 24,572

Age (years)

39.8 (8.1)

37.9 (7.6)

39.0 (7.7)

40.0 (7.7)

42.1 (8.8)

<0.001

BMI (kg/m2)

24.5 (3.0)

24.3 (3.2)

24.5 (3.0)

24.6 (2.9)

24.5 (2.9)

<0.001

Current smoker (%)

36.0

32.4

34.5

36.9

40.2

<0.001

Alcohol intake (%)a

33.2

26.0

30.8

35.7

40.4

<0.001

Regular exercise (%)b

14.4

11.3

13.3

14.9

18.0

<0.001

Higher education (%)c

85.5

86.8

87.2

85.9

82.2

<0.001

SBP (mmHg)

112.8 (11.3)

112.2 (11.1)

112.6 (11.2)

112.9 (11.2)

113.3 (11.4)

<0.001

DBP (mmHg)

73.7 (9.4)

73.1 (9.3)

73.5 (9.4)

73.9 (9.4)

74.2 (9.4)

<0.001

Glucose (mg/dL)

97.2 (15.1)

96.5 (15.1)

97.0 (15.0)

97.5 (15.6)

97.9 (14.7)

<0.001

Insulin (μU/mL)d

5.75 (3.86–8.37)

5.92 (3.97–8.63)

5.82 (3.91–8.44)

5.77 (3.88–8.39)

5.47 (3.71–8.0)

<0.001

TC (mg/dL)

199.2 (34.2)

196.3 (34.3)

199.3 (34.1)

201.0 (34.3)

200.3 (34.1)

<0.001

LDL-C (mg/dL)

126.9 (31.1)

124.5 (31.0)

127.1 (30.8)

128.6 (31.3)

127.5 (31.2)

<0.001

HDL-C (mg/dL)

52.2 (12.5)

51.5 (12.4)

51.9 (12.2)

52.4 (12.5)

53.1 (12.8)

<0.001

TG (mg/dL)d

114 (80–163)

112 (79–162)

113 (81–164)

115 (82–165)

114 (81–162)

0.070

hs-CRP (mg/L)d

0.5 (0.3–1.1)

0.5 (0.3–1.1)

0.5 (0.3–1.1)

0.5 (0.3–1.1)

0.5 (0.3–1.1)

0.013

Obesity (%)

39.4

36.2

39.9

41.3

40.4

<0.001

Abdominal obesity (%)

30.2

28.9

30.8

31.3

30.1

0.001

DM (%)

4.59

3.81

4.25

4.78

5.54

<0.001

HTN (%)

14.8

12.7

13.5

15.3

17.7

<0.001

FL (%)

42.0

42.4

42.9

42.9

39.8

<0.001

MS (%)

15.3

14.5

15.4

15.7

15.5

0.001

CVD (%)

1.19

1.00

0.98

1.21

1.56

<0.001

HOMA-IRd

1.36 (0.90–2.03)

1.40 (0.91–2.07)

1.38 (0.90–2.05)

1.37 (0.90–2.05)

1.31 (0.86–1.97)

<0.001

  1. Data are expressed as mean (SD)
  2. BMI body mass index, SBP systolic blood pressure, DBP diastolic blood pressure, TC total cholesterol, HDL-C HDL cholesterol, TG triglyceride, hs-CRP high sensitive C-reactive protein, DM diabetes mellitus, HTN hypertension, FL fatty liver, MS metabolic syndrome, CVD cardiovascular disease, HOMA-IR homeostasis model assessment of insulin resistance
  3. a≥20 g/day, b ≥ 3 times/week, c ≥college graduate, d data are expressed as median (IQR)