Table 1 Characteristics and cardiovascular risk factor control in the T1D population during 2010–20

N

26.180

26.426

26.680

26.959

27.294

27.658

28.090

28.401

 Men

14.978

15.109

15.241

15.405

15.561

15.765

15.991

16.179

 Age

45.40

45.26

45.18

45.20

45.19

45.25

45.31

45.33

 Diabetes duration

14.79

15.25

15.72

16.21

16.66

17.11

17.51

17.95

Blood pressure

 N^a

12.604

15.249

15.358

15.940

16.243

16.472

16.338

10.613

  SBP ≥ 140 or DBP ≥ 85 mmHg (%)

41

37

35

35

32

32

32

34

LDL-Cholesterol

 N^a

9.596

11.186

14.222

15.155

17.433

18.239

19.108

18.537

   < 1.4 mmol/L (%)

4

5

5

6

8

8

8

9

  1.4–1.8 mmol/L (%)

13

12

12

13

15

15

15

16

  1.8–2.6 mmol/L (%)

44

44

43

43

42

42

42

41

  2.6–3.0 mmol/L (%)

18

17

17

16

16

15

15

15

  3–4.9 mmol/L (%)

21

22

22

21

19

19

19

18

   ≥ 4.9 mmol/L (%)

1

1

1

1

1

1

1

1

HbA_1c

 N^a

15.038

17.054

17.672

18.301

20.482

21.771

22.873

22.503

   < 48 mmol/mol (%)

8

7

7

10

9

9

8

9

  48–52 mmol/mol (%)

9

8

9

11

11

10

9

10

  53–58 mmol/mol (%)

15

14

14

15

15

16

14

15

  59–75 mmol/mol (%)

48

48

49

46

46

46

48

46

   > 75 mmol/mol (%)

20

23

21

19

18

20

21

19

eGFR

 N^a

2.616

5.307

8.553

14.005

15.290

16.116

19.150

18.986

   ≥ 90 mL/min (%)

31

32

39

48

36

35

32

32

  89–60 mL/min (%)

36

35

33

32

37

37

38

37

  59–30 mL/min (%)

20

19

15

12

15

16

18

18

  29–15 mL/min (%)

7

8

8

5

6

5

6

7

   < 15 mL/min (%)

6

6

5

3

5

6

6

6

UACR

 N^a

11.528

13.017

12.882

13.546

14.916

15.892

16.286

15.659

  Normal: < 30 mg/g (%)

80

77

75

73

72

73

72

73

  Microalbuminuria: 30–300 mg/g (%)

15

17

18

21

20

20

20

19

  Macroalbuminuria: > 300 mg/g (%)

5

6

6

7

8

8

8

8

Smoking

 N^a

11.670

15.787

16.327

17.711

17.957

17.653

18.413

13.752

  Daily (%)

25

26

25

22

22

21

21

21

  Never (%)

54

53

56

53

54

57

57

54

  Occasionally (%)

3

1

 < 1

 < 1

 < 1

 < 1

 < 1

 < 1

  Prior (%)

19

20

20

24

24

22

22

25

BMI

 N^a

12.244

16.670

16.929

18.159

18.480

18.113

18.825

13.988

  Underweight: < 18.5 kg/m² (%)

2

2

2

2

2

2

2

2

  Normal weight: 18.5–24.9 kg/m² (%)

50

48

48

48

48

47

46

44

  Overweight: 25.0–29.9 kg/m² (%)

36

37

36

36

36

37

36

37

  Class I obesity: 30.0–34.9 kg/m² (%)

10

11

11

11

11

11

12

13

  Class II obesity: 35.0–39.9 kg/m² (%)

2

2

2

3

3

3

3

3

  Class III obesity: ≥ 40 kg/m² (%)

1

1

1

1

1

1

1

1