Parameter | Regression coefficient (95% CI) | P value |
---|---|---|
Mean glucose (1Â mmol/L increase) | ||
 Model 1 | 25.0 (5.9 to 44.2) | 0.011 |
 Model 2 | 26.8 (9.9 to 43.6) | 0.002 |
 Model 3 | 26.7 (9.9 to 43.5) | 0.002 |
 Model 4 | 36.3 (10.3 to 62.5) | 0.006 |
SD (mmol/L) (1Â mmol/L increase) | ||
 Model 1 | 137.2 (86.5 to 187.9) | < 0.001 |
 Model 2 | 102.3 (56.8 to 147.9) | < 0.001 |
 Model 3 | 93.0 (46.9 to 139.0) | < 0.001 |
 Model 4 | 91.7 (36.5 to 146.8) | 0.001 |
CV (%) (1% increase) | ||
 Model 1 | 14.6 (8.9 to 20.3) | < 0.001 |
 Model 2 | 8.6 (3.3 to 13.8) | 0.001 |
 Model 3 | 7.0 (1.6 to 12.4) | 0.012 |
 Model 4 | 5.9 (0.5 to 11.4) | 0.034 |
MAGE (1Â mmol/L increase) | ||
 Model 1 | 39.7 (23.7 to 55.7) | < 0.001 |
 Model 2 | 28.3 (13.9 to 42.7) | < 0.001 |
 Model 3 | 26.3 (11.9 to 40.7) | < 0.001 |
 Model 4 | 26.6 (10.4 to 42.8) | 0.001 |
TIR3.9–10 mmol/L (10% increase) | ||
 Model 1 | − 33.5 (− 50.6 to − 16.5) | < 0.001 |
 Model 2 | − 29.8 (− 44.9 to − 14.7) | < 0.001 |
 Model 3 | − 28.8 (− 43.9 to − 13.7) | < 0.001 |
 Model 4 | − 37.1 (− 59.5 to − 14.8) | 0.001 |
TAR > 10 mmol/L (1% increase) | ||
 Model 1 | 2.51 (0.82 to 4.20) | 0.004 |
 Model 2 | 2.36 (0.86 to 3.85) | 0.002 |
 Model 3 | 2.31 (0.82 to 3.80) | 0.002 |
 Model 4 | 3.02 (0.72 to 5.33) | 0.010 |
TAR > 13.9 mmol/L (1% increase) | ||
 Model 1 | 4.92 (1.81 to 8.66) | 0.010 |
 Model 2 | 5.50 (2.22 to 8.79) | 0.001 |
 Model 3 | 5.61 (2.35 to 8.87) | < 0.001 |
 Model 4 | 5.72 (1.41 to 10.0) | 0.009 |
TBR < 3.9 mmol/L (1% increase) | ||
 Model 1 | 16.1 (8.2 to 24.0) | < 0.001 |
 Model 2 | 11.7 (4.6 to 18.7) | 0.001 |
 Model 3 | 10.3 (3.2 to 17.3) | 0.004 |
 Model 4 | 8.3 (1.19 to 15.5) | 0.022 |
TBR < 3.0 mmol/L (1% increase) | ||
 Model 1 | 52.1 (28.2 to 77.9) | < 0.001 |
 Model 2 | 45.1 (23.0 to 67.1) | < 0.001 |
 Model 3 | 41.5 (19.4 to 63.6) | < 0.001 |
 Model 4 | 30.5 (8.3 to 52.7) | 0.007 |
LBGI (1 unit increase) | ||
 Model 1 | 25.6 (4.26 to 46.9) | 0.019 |
 Model 2 | 14.3 (− 4.8 to 33.3) | 0.142 |
 Model 3 | 9.1 (− 10.1 to 28.4) | 0.350 |
 Model 4 | 4.1 (− 16.5 to 24.6) | 0.699 |
HBGI (1 unit increase) | ||
 Model 1 | 12.6 (5.3 to 19.9) | < 0.001 |
 Model 2 | 11.9 (5.5 to 18.3) | < 0.001 |
 Model 3 | 11.6 (5.2 to 18.0) | < 0.001 |
 Model 4 | 13.8 (4.7 to 23.0) | 0.004 |
MODD (1Â mmol/L increase) | ||
 Model 1 | 64.5 (9.1 to 119.9) | 0.023 |
 Model 2 | 69.6 (20.7 to 118.3) | 0.005 |
 Model 3 | 58.4 (8.8 to 108.0) | 0.021 |
 Model 4 | 21.3 (− 42.0 to 84.7) | 0.508 |
IQR (1Â mmol/L increase) | ||
 Model 1 | 45.7 (1.5 to 89.9) | 0.043 |
 Model 2 | 57.0 (18.1 to 95.8) | 0.004 |
 Model 3 | 48.7 (9.3 to 88.2) | 0.015 |
 Model 4 | 28.9 (− 22.1 to 80.0) | 0.266 |
HbA1c (1% increase) | ||
 Model 1 | 7.7 (− 36.2 to 51.4) | 0.734 |
 Model 2 | 22.7 (− 16.0 to 61.4) | 0.250 |
 Model 3 | 20.8 (− 18.2 to 59.8) | 0.295 |
 Model 4 (excluding HbA1c) | − 15.2 (− 55.7 to 25.2) | 0.459 |