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Fig. 2 | Cardiovascular Diabetology

Fig. 2

From: Lipoprotein (a) interactions with cholesterol-containing lipids on angiographic coronary collateralization in type 2 diabetic patients with chronic total occlusion

Fig. 2

Percentage of poor coronary collateralization in relation to interaction between Lp(a) and total cholesterol, LDL-C, non-HDL-C or HDL-C in diabetics (ad) and non-diabetics (eh). Values are percentage of poor collateralization according to tertile distribution of Lp(a) (blue, green and red line for tertile 1, 2 and 3, respectively). P values for poor collateralization for each tertile of total cholesterol, LDL-C, non-HDL-C and HDL-C are given

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