Table 2 Clinical and biochemical characteristics and sortilin levels in subgroup without coronary artery disease according to their diabetes mellitus status
DM (−), n = 93 | DM (+), n = 23 | P value | |
|---|---|---|---|
Age (years) | 52.5 ± 8.3 | 54.5 ± 12.0 | 0.444 |
Men (%) | 31.2 | 47.8 | 0.148 |
Body weight (kg) | 65.7 ± 11.4 | 66.0 ± 12.4 | 0.916 |
BMI (kg/m2) | 23.8 ± 2.8 | 25.1 ± 2.9 | 0.058 |
SBP (mmHg) | 120.2 ± 16.0 | 121.7 ± 18.2 | 0.696 |
DBP (mmHg) | 73.8 ± 12.3 | 75.3 ± 11.8 | 0.614 |
Glucose (mg/dl) | 90.8 ± 12.9 | 147.3 ± 40.3 | <0.001 |
HbA1c (%) | 5.7 ± 0.3 | 8.5 ± 1.8 | <0.001 |
TC (mg/dl) | 202.6 ± 34.5 | 200.1 ± 39.2 | 0.764 |
LDL-C (mg/dl) | 111.2 ± 24.3 | 118.3 ± 31.8 | 0.243 |
HDL-C (mg/dl) | 52.6 ± 12.0 | 49.6 ± 10.3 | 0.272 |
TG (mg/dl) | 129.0 ± 67.9 | 143.3 ± 65.5 | 0.255 |
hs-CRP (mg/dl) | 0.17 ± 0.52 | 0.56 ± 0.98 | <0.001 |
Sortilin (ng/ml) | 1.34 ± 1.0 | 1.57 ± 0.54 | 0.006 |
HTN (%) | 61.1 | 41.2 | 0.008 |
Dyslipidemia (%) | 71.0 | 73.9 | 0.999 |