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Table 2 Age-standardized percentages of overweight/obese adults who attempted to lose weight by adopting a low fat/low calorie diet and/or engaging in physical activity, by BMI and hypertension/diabetes status, BRFSS 2003

From: Weight control behaviors in overweight/obese U.S. adults with diagnosed hypertension and diabetes

 

HTN/DM (n = 6,909)

HTN (n = 22,910)

DM (n = 3,015)

Neither (n = 45,612)

Total (n = 78,446)

% (SE)

% (SE)

% (SE)

% (SE)

% (SE)

Adopting a LF/LC diet and engaging in physical activity

BMI (kg/m2)

     

25-<30

73.8 (2.3)

65.3 (1.2)

58.7 (4.9)

66.5 (0.6)

65.9 (0.5)

≥ 30

60.6 (2.4)

59.2 (1.2)

63.5 (2.7)

61.3 (0.7)

60.9 (0.5)

total

63.2 (2.0)

61.9 (0.9)

62.4 (2.4)

64.5 (0.5)

63.5 (0.4)

Adopting a LF/LC diet only

BMI (kg/m2)

     

25-<30

18.1 (2.0)

18.6 (0.8)

29.0 (5.1)

16.5 (0.4)

17.7 (0.4)

≥ 30

30.0 (2.0)

26.9 (1.1)

22.0 (1.8)

23.0 (0.7)

24.7 (0.4)

total

27.6 (1.7)

23.3 (0.8)

23.9 (2.1)

19.0 (0.4)

21.0 (0.3)

Engaging in physical activity only

BMI (kg/m2)

     

25-<30

5.0 (1.1)

11.7 (1.0)

7.7 (1.6)

12.8 (0.4)

12.2 (0.4)

≥ 30

6.5 (1.4)

9.0 (0.8)

9.5 (2.3)

10.4 (0.4)

9.5 (0.3)

total

6.3 (1.2)

10.2 (0.6)

9.0 (1.8)

11.8 (0.3)

10.9 (0.2)

  1. BRFSS: Behavioral Risk Factor Surveillance System; SE: standard error; HTN/DM: having both hypertension (HTN) and diabetes (DM); LF/LC: low fat/low calorie