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Table 3 Differences in continuous variables according to vitamin D status

From: Altered glucose metabolism rather than naive type 2 diabetes mellitus (T2DM) is related to vitamin D status in severe obesity

 

25(OH)D3deficiency

25(OH)D3insufficiency

25(OH)D3adequacy

p

(N = 444)

(N = 55)

(N = 25)

Age (years)

53.0 [40.0-61.0]

52.5 [38.7-64.0]

52.0 [46.2-68.0]

0.78

BMI (kg/m 2 )

46.7 [43.3-51.3]

46.4 [41.2-49.0]

43.4 [40.8-47.1]

0.01

WHR

0.94 [0.89-1.02]

0.93 [0.88-1.01]

0.97 [0.90-1.03]

0.33

Fat mass (%)

49.6 [44.3-54.5]

50.0 [41.9-53.9]

51.0 [41.8-53.5]

0.59

C-reactive protein (mg/dl)

0.6 [0.4-1.1]

0.5 [0.3-1.0]

0.5 [0.4-1.0]

0.59

FPG (mg/dl)

96.0 [90.0-107.0]

93.0 [86.7-101.2]

97.0 [91.5-111.2]

0.06

Post-OGTT glucose (mg/dl)

144.0 [113.0-178.0]

125.0 [104.5-171.0]

136.0 [97.5-185.5]

0.29

Fasting insulin (μU/ml)

12.9 [8.6-19.8]

15.3 [10.0-20.9]

12.8 [8.6-25.4]

0.08

Post-OGTT insulin (μU/ml)

89.9 [55.1-138.8]

81.0 [57.4-135.6]

78.2 [52.9-135.0]

0.91

Fasting C-peptide (μg/l)

3.6 [2.8-4.6]

3.2 [2.5-4.9]

4.0 [3.0-5.9]

0.04

HbA 1c (%)

5.8 [5.5-6.1]

5.6 [5.4-5.9]

5.7 [5.4-6.0]

0.10

HOMA-IR

3.1 [2.0-5.0]

3.6 [2.2-4.8]

3.3 [1.9-5.3]

0.14

PTH (pg/ml)

67.7 [50.0-93.2]

52.4 [39.6-70.8]

60.2 [34.2-74.2]

0.002

Phosphorus (mg/dl)

3.6 [3.3-4.0]

3.6 [3.1-3.8]

3.7 [3.5-4.1]

0.44

Calcium (mg/dl)

9.1 [8.8-9.4]

9.2 [8.9-9.5]

9.3 [9.0-9.5]

0.20

Triglycerides (mg/dl)

133.0 [102.0-174.2]

122.5 [91.0-155.0]

130.0 [101.0-168.0]

0.02

Total cholesterol (mg/dl)

192.0 [169.0-218.2]

182.0 [165.5-205.7]

200.0 [167.7-233.5]

0.09

LDL cholesterol (mg/dl)

122.0 [102.0-144.0]

110.5 [91.2-139.7]

126.0 [104.0-151.2]

0.04

HDL cholesterol (mg/dl)

41.5 [34.0-49.2]

46.5 [38.0-56.2]

41.5 [33.2-55.7]

0.04

  1. Data are presented as median values and interquartile ranges. For comparative analysis, significance is calculated by ANOVA for age and BMI, and by analysis of covariance for all other variables using age, BMI and gender as covariates. Categories of Vitamin D status are detailed in the Patients and Methods section. For abbreviations: BMI, Body Mass Index; WHR, Waist-to-Hip Ratio; FPG, Fasting Plasma Glucose; HbA1c, Glycated Haemoglobin; HOMA-IR, Homeostatic Model of Insulin Resistance; 25(OH)D3, 25-hydroxy-vitamin D; PTH, Parathyroid Hormone; NGT, Normal Glucose Tolerance; IFG, Impaired Fasting Glucose; IGT, Impaired Glucose Tolerance; T2DM, Type 2 Diabetes Mellitus.