Subject characteristics | Â | Acute MI (n=351) | Control (n=360) | p |
---|---|---|---|---|
Age (years) |  | 62.7±15.9 | 61.2±13.5 | 0.18 |
Age Group (years) n(%) | 25-39 | 22 (6.3) | 25(6.9) | Â |
40-49 | 47 (13.4) | 50 (13.9) | 1.00 | |
50-59 | 72 (20.5) | 73 (20.3) | Â | |
60-69 | 98 (27.9) | 100 (27.8) | Â | |
≥70 | 112 (31.9) | 112(31.1) | 0.08 | |
Gender n(%) | Male | 225 (64.1) | 207 (57.5) | |
Female | ||||
126 (35.9) | 153 (42.5) | |||
BMI (kg/m2) |  | 29.7 ± 9.2 | 28.6 ± 9.7 | 0.12 |
Total Cholesterol (mmol/L) |  | 6.0 ± 3.5 | 5.6 ± 2.6 | 0.10 |
LDL- Cholesterol (mmol/L) |  | 3.9 ± 2.3 | 3.5 ± 1.8 | 0.01a |
HDL- Cholesterol (mmol/L) |  | 1.1 ± 0.7 | 1.2 ± 0.9 | 0.10 |
Triglycerides (mmol/L) |  | 2.4 ± 1.5 | 2.1 ± 1.2 | <0.01a |
Systolic Blood Pressure (mmHg) |  | 133.5 ± 19.2 | 131.4 ± 14.5 | 0.12 |
Diastolic Blood Pressure (mmHg) |  | 86.2 ± 13.6 | 84.5 ± 11.5 | 0.08 |
Fasting Glucose (mmol/L) |  | 5.4 ± 2.1 | 5.1 ± 2.4 | 0.09 |
Fasting Insulin (μU/mL) |  | 18.3 ± 7.4 | 17.3 ± 6.9 | 0.07 |