|
before training
|
after training
|
p-value
|
---|
age (y)
|
59.5 ± 0.9
|
-
|
-
|
BMI (kg/m2)
|
30.5 ± 1.4
|
30.4 ± 1.4
|
0.8
|
Fat percentage (%)
|
30.3 ± 2.1
|
29.1 ± 2.1
|
0.11
|
VO2max (ml/kg/min)
|
27.1 ± 1.5
|
30.1 ± 1.6
|
0.001*
|
delta Rd (μmol/kg/min)
|
5.8 ± 1.9
|
10.3 ± 2.0
|
0.02 *
|
glucose (mMol)
|
9.1 ± 0.6
|
9.3 ± 0.6
|
0.6
|
HbA1c (%)
|
7.1 ± 0.2
|
7.2 ± 0.3
|
0.5
|
FA (μmol/l)
|
478.4 ± 54.2
|
526.3 ± 71.3
|
0.2
|
Total cholesterol (mmol/l)
|
4.9 ± 0.2
|
4.6 ± 0.3
|
0.3
|
HDL cholesterol (mmol/l)
|
1.2 ± 0.1
|
1.2 ± 0.1
|
0.6
|
LDL cholesterol (mmol/l)
|
2.7 ± 0.2
|
2.6 ± 0.2
|
0.4
|
Triacylglycerols (mmol/l)
|
2.1 ± 0.2
|
1.9 ± 0.2
|
0.4
|
- Stars indicate statistically significant changes.